Historic Inn, Quality Food, Great Location.
Welcome to The Loudoun Hill Inn
Background
The Loudoun Hill Inn was established in 1869, and is situated opposite the famous Loudoun Hill which sits at the eastern end of the Irvine Valley in Ayrshire, Scotland.
The famous old Inn was taken over by the Lennox and Burns families in January 2006. Gordon and Ann Lennox have been working in the licensed trade in Ayrshire for some years and partner Alex Burns is a top chef, having worked in prestigious places such as Gleneagles and Le Petit Blanc in Cheltenham.
The team have started to transform the old inn, bringing it back to life with a substantial six-figure refurbishment. The first two stages of the refurbishment of the building are now complete. Phase three will involve removing the conservatory and replacing this with a solid brick extension. Improved toilet facilities will be included at this stage.

Opening Hours
Food is served Tuesday to Sunday 12pm to 9pm. We are closed on Mondays.
The menu offers a combination of modern Scottish fare, classic pub favourites and lovely seasonal specials. Dinner main courses average in price between £8 to £15 with the menu designed around fresh food. Reservations are essential, particularly at the weekends. Larger groups can only be catered for by prior arrangement.
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